Naija Stew Base - Classic (Hot)

This dry blend of ground tomatoes, red bell peppers, chillies, and onions rehydrates in minutes to create a bold, balanced base for authentic Nigerian stew. No blending. No mess. Just add water, wait 10 minutes, and you’re ready to cook.

Why You’ll Love It:

• Quick and easy — no more washing or blending (just add water → stew base is ready)
• Carefully selected and pure ingredients  —  no salt, no MSG 
• Naija flavour made simple
• Perfect for classic tomato stew, jollof, stewed meats, yam porridge, beans & more.

What’s In It:
Tomatoes, red bell peppers, onions, and chilli peppers — expertly blended.

Heat Level: Hot 🌶️🌶️🌶️
Very light heat. Ideal if you prefer minimal spice.

Not sure?
Prefer balanced heat? Try Regular.
Want something mild? Try Mild.

Texture & Rehydration

Naija Stew Base is made from 100% dehydrated vegetables. Packed in a compact pouch and free from anti-caking agents, the blend may occasionally feel slightly firm before use. This is natural compression, not moisture, and a little pressure on the pouch is enough to loosen it.

Rehydration begins as soon as water is added and continues as the base cooks, as natural fibres and pectin build the stew’s body.