I’ve always loved bold, rich flavours, a passion deeply rooted in my heritage. Growing up, I was surrounded by women who knew food inside out—my grandmother, my mother, and aunties who built their livelihoods around it. I learnt firsthand how the right seasoning can elevate a dish. But finding blends that deliver depth and balance without excess salt, artificial enhancers, or fillers isn’t easy.
The Flavour Illusion
Many blends are built for cost efficiency, not quality—propped up by fillers, sugar-salt bases, and processed enhancers that mimic depth of flavour while costing our bodies more. Some mass-market blends are shockingly salt-heavy, sometimes close to 90%. By contrast, our blends are crafted with balance in mind. Our first, FlavourLift, contains only 37% salt, leaving room for real, flavour-building ingredients.
Seasoning, the Way It Should Be
Seasoned by Dr. Lola honours the tradition of thoughtfully crafted, all-natural seasonings, made with a deep understanding of how flavours should work together. Our blends skip the shortcuts and focus on making bold, natural flavours shine.
Because you shouldn’t have to choose between great taste and what’s good for you.
